Nai brother LiC
Chinese restaurant
About
Our brand is dedicating on making boneless fish . The selected deep-sea pangasius keeps you away from fishbone, and the sauerkraut marinated with professional techniques is crisp and delicious.Seasoning ( sauerkraut)is the most important in the production of delicious pickled fish, and the seasoning determines the success or failure of the pickled fish.
Business Hours
Monday
11:00 AM - 10:00 PM
Tuesday
11:00 AM - 10:00 PM
Wednesday
11:00 AM - 10:00 PM
Thursday
11:00 AM - 10:00 PM
Friday
11:00 AM - 10:00 PM
Saturday
11:00 AM - 10:00 PM
Sunday
11:00 AM - 10:00 PM
Customer Reviews
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Contact Information
Phone:
(516) 744-6828
Website:
https://www.naibrotherusa.com/
Address:
27-17 42nd Rd, Long Island City, New York