EMei 峨嵋（EMei Restaurant）

About

Since 2011, EMei restaurant has emerged as one of Philadelphia's premier dining destinations, celebrated for its authentic Chinese cuisine curated by Master Chef Zhao and a team of 6 wok chefs that born and trained in the Sichuan region of China. With over 50 years of experience in Sichuan cuisine, Chef Zhao expertly blends bold chili oils, fragrant peppercorns, and well-seasoned meats and produce into our dishes. Situated conveniently in Chinatown, EMei diligently procures fresh ingredients daily. With a menu featuring 120 items, we take pride in crafting everything in-house. This commitment not only ensures quality but also enables us to offer a wide selection of gluten-free and vegetarian options.

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